Senior Management

Vinod K Tripathi brings over 40 years of experience across taxation, finance, administration, textiles, real estate, and renewable energy. A former Commissioner of Income Tax (Mumbai), he has held leadership roles at NTC and Reliance Capital, and worked with the CAG of India. He also taught Political Science and is a sports enthusiast, philanthropist, and published poet with three books.

Vikram Doshi, is a qualified chartered accountant and company secretary with over 15 years of experience. In his past assignment, he has worked with various multinational organizations, gaining exposure and expertise in the field of finance, merger and acquisition, investment, banking, taxation, compliances, audits and process improvement.

Chirag More is a passionate marketing and brand communication professional with expertise in hospitality, sports, events, and digital marketing. He has experience in handling brand strategy, outlet launches, performance marketing, social media campaigns, and customer engagement for leading brands across India. Known for his creative thinking and result-driven approach, he has successfully managed projects involving branding, event promotions, influencer marketing, and business growth initiatives. With a strong understanding of both digital and on-ground marketing, Chirag specializes in creating impactful campaigns that connect brands with their audience. He has worked closely with multiple organizations on large-scale events, media management, and marketing operations while continuously exploring new-age marketing trends, AI-driven strategies, and innovative brand experiences.

Chef Deepak Istwal brings over 12 years of culinary experience, specializing in food operations, menu planning, kitchen leadership, and quality assurance. He has previously held key roles with renowned brands such as Punjab Grill, Copper Chimney, Tippling Street, Too Indian, and Wings on Fire, along with international exposure in the USA and cruise hospitality. Recognized for driving consistency, compliance, and team development, he has played a significant role in standardization, audits, and delivering high-quality dining experiences.